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Guava Apple Crisp



Guava Apple Crisp

Relish the sweetness of Guava Apple Crisp

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Ingredients

  • 2 guavas, chopped (jaamfal)
  • 1 apple, small pieces soaked in water
  • 1⁄2 cup guava juice
  • 1⁄4 cup glazed cherries
  • 1⁄2 cup refined flour (maida)
  • 1⁄4 cup corn flour
  • 1⁄4 cup brown sugar
  • 1⁄4 cup margarine
  • 1 tsp vanilla essence
  • 1 tsp cinnamon powder (dalchini)

Method

  • In a bowl, mix guava, apple (after draining water), guava juice, cherries, vanilla essence and cinnamon powder.
  • Add 1 tbsp refined flour and mix gently till the fruits are covered with flour.
  • In another bowl, mix refined flour, corn flour, brown sugar and margarine till it forms a crumbly crust.
  • In a greased baking dish, pour the fruit mixture evenly and cover it with crust.
  • In a pre-heated oven, bake the mixture for 30 minutes at 200ºC.
  • Cool and serve the delicious guava apple crisp.

Recipe Notes

Nutrition Facts
Servings Per Container 4
Calories 1374 kcal
Total Fat 54g
Total Carbohydrate 204g
Protein 18g

Topics

jain recipe

Quotes

To remain steady, focus on the unchanging Self—you cannot focus on change and expect stability.

Universities can give you education, but Satsang gives you character.

Life is like a cup of tea—its flavour depends on how you brew it. Similarly, your life depends on the thoughts you harbour.

Peace is not found outside—it is discovered within.

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#SadguruWhispers Life is like a cup of tea—its flavour depends on how you brew it. Similarly, your life depends on the thoughts you harbour.