Columbian Style Arepas Columbian-style Arepas Let us relish a Columbian-style dish Print Ingredients 1 cup corn kernels makkai daana 1⁄2 cup vegetable stock or water 1 cup corn flour makkai aata 1 tbsp sugar 1 tbsp hung curd 3 tbsp oil 1⁄2 cup grated cottage cheese paneer Salt as per taste Instructions 1. Make a puree of vegetable stock or water and corn kernels in a mixer. 2. Combine corn flour, sugar, hung curd, 1 tbsp oil in a bowl to make the batter for Arepas. Flatten and mix well. 3. Add corn puree, cottage cheese and salt to the batter and mix. 4. Pour 2 tbsp of oil in a griddle pan and rub some oil on your palms as well. 5. Take 1 tbsp of batter and mould it into 1⁄4 inch thick and 3 inch broad Arepas. You can make 10-12 Arepas with this batter. 6. Place them gently on the pan. Grill for 5-6 minutes on low flame, till they turn brown on both sides. 7. Serve this sizzling hot Columbian-style Arepas with hung curd or salsa sauce. Recipe Notes Recipe by Jivanarpit Bhumika Pandya Nutrition Facts Servings Per Container 4 Calories 857 kcal Total Fat 41g Total Carbohydrate 105g Protein 17g Topicsjain recipe Quotes You are not that what comes and goes. You are the knower of all the changes. Awaken to your unchanging pure nature. An emotionally satisfied person can never be rude, arrogant and insensitive to others. A devotee of God is like Shri Hanuman, who values nothing in the world that does not have Shri Ram. Earth is a home not for just humans, but all creatures etc. It's a gift from God. Abusing the Earth is abusing the giver. View All #SadguruWhispers A devotee of God is like Shri Hanuman, who values nothing in the world that does not have Shri Ram. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates